The University campus has proper provision of food and snacks for the students as well as for the faculty. The students are provided with full time mess and cafeterias within the premises of the campus.
The institutes under the university also have specific cafeterias within the premises. The food and snacks served in the cafeterias are freshly made and left overs are disposed of the other day. The taste of the food is also delicious which doesn’t let the students feel home sick.
A proper check is made on the hygiene and preparation of food at the cafeteria. The tables, chairs, floors and the place where the food is cooked are cleaned frequently and timely.
The health of the students is very important for the management of the University and hence all the measures are taken to ensure the same. The mess for the hosteller remains open till the odd hours considering the lifestyle the students lead.